The objectives of cooperation between B.H.M.S. and SGT University is to promote professional cooperation in the business and hospitality field and the exchange of teaching and professional experiences between B.H.M.S. and SGT. The cooperation is designed to encompass all relevant SGT University hospitality and culinary programmes and future programme expansion. To jointly explore Masters Degree programme pathway between SGT University and B.H.M.S. for Hospitality Management students, development of a Culinary Programme at SGT University including the creation of a Culinary Degree programme pathway between SGT University & B.H.M.S and professional staff development exchange programme in the areas of hospitality management and academic training and management.