M. Sc. (Hort.) Vegetable Science

About

This course, which focuses on vegetable science, examines the intricate processes involved in producing vegetable crops, such as breeding, cultivation methods, and disease control. Graduating students are prepared to contribute to the creation of profitable and sustainable vegetable farming systems.

Annual Intake 20 Students
Duration 4 Semester
Total Fee (per annum) INR 1,50,000
Eligibility Bachelor of Science in Agriculture/Bachelor of Science (Hons.) Agriculture/Bachelor of Science (Hons.) Horticulture with 55% marks

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