Dr. Shelly Garg

Dr. Shelly Garg has a PhD degree in Dietetics & Applied Nutrition. She has completed her MSc in Dietetics & Applied Nutrition in 2018 from Amity University. She has done her BSc in Biotechnology from Maharishi Dayanand University. She has a keen interest in learning as well as teaching. She believes even a teacher learns every day. With a teaching experience of 4.5 years, she is well motivated to help students learn new aspects of Nutrition, Health, and Lifestyle changes. She believes in imparting knowledge gained during lectures practically. With practical interaction a student gains wider spectrum of knowledge. She has given lectures as guest speaker in various international conferences. She has two patents published on her name along with various research papers in reputed journals. Many of her students have published various papers in reputed journals. And she believes in motivating students to do better and learn from their mistakes. She guides students to dream big and help them to reach their dreams and fulfil their goals. She’s just not a teacher but a mentor, who has the best interest at heart for her students. She helps student build their knowledge of subject and work towards the betterment of science along with the Society.