About
Enabling students to contribute to the advancement of knowledge in areas such as nutrition therapy, dietary interventions, and public health nutrition. Through a combination of coursework, independent research, and collaboration with faculty experts, students will develop the skills and expertise needed to address complex issues in nutrition and dietetics, making significant contributions to improving health and well-being.
| Annual Intake | As per UGC norms |
| Duration | As per UGC norms |
| Total Fee (per annum) | INR 1,50,000 |
| Eligibility | Master of Science. (Nutrition & Dietetics) with 55% marks |
