Established in 2014, the School of Hotel & Tourism Management at SGT University is a hub of excellence in hospitality education. We offer Bachelor of Hotel Management (BHM), Master of Hotel Management (MHM), and Ph.D. programs, designed to equip students with industry-relevant skills and global perspectives.
Students receive hands-on training in state-of-the-art kitchens, the Ambrosia Training Restaurant, and a bakery kitchen. Practical learning is enhanced through industrial visits, workshops, and farm-to-table experiences. Our expert faculty, with vast academic and industry experience, ensure a dynamic and immersive learning environment.
With collaborations across top hotels, resorts, and tourism organizations, we provide unmatched industry exposure. Regular expert talks, international training opportunities, and conferences keep students ahead in the ever-evolving hospitality sector. Join us and become a leader in the world of hospitality and tourism!
To become a centre of excellence in hospitality and tourism education by cultivating innovative, ethical, and globally competitive professionals. We aim to lead through quality teaching, practical exposure, and sustainable practices that empower students to succeed in the ever-evolving global hospitality industry. We aspire to shape future leaders who will transform the hospitality sector through service excellence and innovation.
To offer industry-driven education in hospitality, tourism, and culinary arts by integrating academic knowledge with hands-on experience. We strive to foster leadership, creativity, and cultural sensitivity while building strong industry linkages, encouraging research, and promoting sustainable and service-oriented values for professional and societal development. Our mission is to equip students with the skills and mindset needed to thrive in diverse global hospitality environments.
We are proud to be recognized and accredited by national and international organizations.